156 shares. Once I used those round red potatoes. After about 15 minutes, I added the sausage and tons of kale to the pot. Full of vegetables, it’s perfect for refueling after a long day. Amount is based on available nutrient data. I know, I was weirded out too. This is an easy soup to make, just think of the ‘Stone Soup’ story. Remove from heat and season with 2 tablespoons salt and pepper to taste. Full nutritional breakdown of the calories in Cabbage Potato Soup based on the calories and nutrition in each ingredient, including Potato, raw, Butter, salted, Pork, cured, ham, steak, boneless, extra lean, unheated, Cabbage, fresh, Flour, whole grain and the other ingredients in this recipe. Simmer until kale is tender, 10 to 15 more minutes. I used 1 cup of heavy cream rather than 2 cups of half-and-half, and omitted most of the milk, using 4 cups of chicken stock. Ladle the soup into bowls. The creamy texture and the slight sweetness of the cabbage create on of our favorite … I made this vegan style a few times using: a very rich homemade veggie broth vegan style sausage ( I liked the patties that I crumbled the best I'm not sure if I can use brand names) and at the end a dash of whatever protein beverage we had around e.g. Last month, I stuffed as much kale as my Dutch oven could handle...still wonderful. Ladle the soup into warm bowls and serve immediately. You saved Sausage, Potato and Kale Soup to your. Add the water, cabbage, potatoes, bouillon, pepper and garlic. The information shown is Edamam’s estimate based on available ingredients and preparation. 7; 149; This Instant Pot Rustic Irish Potato and Cabbage Soup has humble ingredients and will deliver slow-simmered flavor with just a few minutes in the Instant Pot. I did make a couple of changes but mostly to the amounts of liquid we like a thicker soup. Ladle the soup into bowls. Will make again soon using spicy sausage. Add the cabbage and beans and simmer until cabbage wilts, 5-10 minutes. Add lemon juice and taste to adjust seasonings. Cover pot, bring to a boil, and reduce to simmer for 45 minutes. Add onion and cook until soft, stirring, 2 to 3 … This was great. 10 to 20 minutes, depending on the greens. ½ teaspoon red pepper flakes, or more to taste, 2 cups torn kale leaves (bite-size pieces). Here's a warming, economical soup that combines cabbage with leeks, potatoes and plenty of black pepper. If using kale or spinach, add to each bowl and pour soup over. I cooked the hot italian sausage until mostly browned added the onion and seasoned with garlic powder (didnt have minced) and alittle onion powder. But the bite cooks out of them and they have a very similar consistency of potato. Stir in potatoes, stock, 4 cups water, salt and thyme. Info. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Use the back of a wooden spoon to mash some of the potatoes against the side of the pot.
2020 cabbage, kale potato soup